If you’re searching for a dish that combines simplicity with incredible flavor, look no further than this Slow Cooker French Mustard Chicken. This recipe is a delightful blend of creamy Dijon mustard and tender chicken, resulting in a comforting meal that practically makes itself. With just a few ingredients, you can whip up a dish that will have everyone asking for seconds.
Perfect for busy weeknights, this Dijon Mustard Chicken Crockpot recipe is not only easy to prepare but also a guaranteed crowd-pleaser. The creamy sauce that develops during cooking is perfect over rice or pasta, making it one of those go-to comfort food recipes that you’ll want to keep in your rotation. Whether you’re entertaining guests or just enjoying a quiet family dinner, this dish is sure to impress.
Slow Cooker French Mustard Chicken: A Comfort Food Classic
This Slow Cooker French Mustard Chicken is a delightful addition to any dinner table, marrying simplicity with incredible flavor. The creamy Dijon mustard sauce envelops tender chicken thighs, creating a dish that feels both indulgent and homey.
Perfect for busy weeknights, this Dijon Mustard Chicken Crockpot recipe is a real lifesaver. With minimal effort, you can prepare this hearty meal that not only pleases the palate but also warms the heart. The ease of using a slow cooker transforms a few basic ingredients into a comforting masterpiece that everyone will love.
Unveiling the Richness of Dijon Mustard
The magic of this dish comes from the combination of creamy and tangy elements that Dijon mustard brings to the table. The rich, golden sauce seeps into the chicken, creating a flavor profile that’s both robust and satisfying.
You’ll find that this creamy Dijon Chicken Crock Pot dish is a memorable take on traditional French chicken dishes. As the chicken simmers, it absorbs the delightful mustard essence, enhancing its tenderness and flavor. It’s a dish where the sauce does the talking, making it an instant favorite in any home.
Simplifying Dinner with the Slow Cooker
One of the standout features of this recipe is the convenience of the slow cooker. Just sauté some aromatic ingredients, mix together the creamy Dijon sauce, and layer it over the chicken in the Crockpot. Set it and forget it, letting the slow cooker work its magic.
With slow cooking, the chicken becomes tender and flavorful, requiring only a few minutes of prep time. Once it’s ready, serve it over fluffy rice that soaks up all the delicious sauce, making every bite satisfying.
Serving Suggestions for a Complete Meal
Pair this Slow Cooker Creamy French Mustard Chicken with your choice of sides for a balanced meal. Fluffy rice is a perfect vessel for the sauce, while green beans add a fresh crunch to the plate.
Garnishing with fresh parsley not only enhances the visual appeal but also adds a touch of brightness that complements the rich mustard sauce. This makes for a meal that is as pleasing to the eye as it is to the taste buds.
Why This Recipe Stands Out
This dish is more than just a meal; it’s a comforting experience. It represents a blend of flavors and techniques that make it a staple in the realm of comfort food recipes. The Slow Cooker French Mustard Chicken is perfect for family gatherings or quiet nights in.
Whether you’re making this for a busy weeknight or a special occasion, it’s bound to impress. With the ease of Crockpot recipes chicken, you can tackle meal prep without feeling overwhelmed.
Nutrition and Serving Size
This delightful dish serves four, making it ideal for a small family or a cozy dinner with friends. Each serving offers a balance of protein and flavor, with approximately 350 calories per portion, providing a hearty meal without feeling overly indulgent.
With just the right amount of fat and carbohydrates, it fits well into a variety of dietary plans. The blend of flavors and textures ensures that you won’t miss anything while enjoying this comforting meal.
Deliciously Simple Dijon Mustard Chicken in the Crockpot
This Slow Cooker Creamy French Mustard Chicken is a luscious and hearty dish made with chicken thighs simmered in a rich, tangy mustard sauce. The tender meat absorbs all the flavors, making it a standout among mustard chicken recipes. Serve it alongside your favorite sides for a complete meal.
The taste is a delightful balance of creamy and tangy with a hint of herbs that elevates the dish, making it a memorable addition to any dinner table. It’s a perfect representative of French chicken dishes brought to life in the convenience of your slow cooker.
Ingredients
- 4 boneless, skinless chicken thighs
- 1/2 cup Dijon mustard
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Sauté the Aromatics: In a skillet, heat olive oil over medium heat. Add the chopped onion and garlic, sautéing until translucent.
- Mix the Sauce: In a bowl, combine Dijon mustard, heavy cream, thyme, salt, and pepper.
- Layer in the Crockpot: Place the chicken thighs in the slow cooker, pour the mustard sauce over, and spread the sautéed onions and garlic on top.
- Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is tender and fully cooked.
- Serve: Garnish with fresh parsley and serve over rice or pasta to soak up the creamy sauce.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high
- Total Time: 6 hours 15 minutes to 8 hours 15 minutes
- Servings: 4 servings
- Calories: 350kcal
- Fat: 22g
- Protein: 28g
- Carbohydrates: 5g
