Looking for a delicious and healthy snack that the whole family will love? These homemade granola bars check all the boxes: they’re chewy, easy to make, and packed with wholesome ingredients. Whether you’re on the go or just need a quick pick-me-up, these no-bake granola bars will satisfy your cravings without the guilt. Plus, they’re perfect for lunchboxes or as an afternoon treat!
Say goodbye to store-bought snacks filled with preservatives and hello to these healthy granola bars that you can whip up in no time. With honey, oats, and chocolate chips, they strike the perfect balance between sweet and nutritious, making them an ideal choice for anyone looking for a healthy snack option.
Homemade Chewy Granola Bars with Oats and Chocolate
Looking for a delightful snack option? These homemade granola bars are a fantastic choice. With their chewy texture and rich flavor, they make for a perfect treat for the entire family. You can whip them up quickly, and they are packed with wholesome ingredients that satisfy your sweet tooth without the guilt.
Ingredients That Shine
These easy granola bars combine rolled oats, honey, and chocolate chips for a deliciously balanced snack.
The inclusion of peanut butter or sunflower seed butter adds richness while keeping the bars nut-free.
Optional ingredients like flax seeds and dried fruit can enhance the nutrition even further, making these bars a healthy choice anytime.
The No-Bake Advantage
What sets these bars apart is their no-bake preparation.
In just 10 minutes of prep time, you can have a delightful mixture ready to set in the refrigerator.
This convenience makes them an ideal option for busy days or when you need a quick energy boost.
Creating Your Own Healthy Snack Bars
Making your own healthy granola bars means you have control over the ingredients and flavors.
These oatmeal chocolate chip granola bars provide a great foundation that you can customize to suit your taste.
Feel free to experiment with different mix-ins like nuts, seeds, or even a sprinkle of cinnamon for added variety.
Perfect for Every Occasion
Whether it’s for a school lunch, a quick breakfast, or an afternoon snack, these granola bars fit the bill.
They are portable and easy to pack, making them perfect for on-the-go lifestyles.
Plus, with just the right amount of sweetness, they are sure to please both kids and adults alike.
Serving and Enjoying
Once set in the refrigerator, simply cut these bars into squares or rectangles for easy serving.
With their golden brown color and glistening chocolate chips, they are as appealing to the eyes as they are to the taste buds.
Enjoy them with a cup of tea or coffee for an afternoon treat or indulge in one post-workout for a boost of energy.
Homemade Chewy Granola Bars with Oats and Chocolate
These easy granola bars are not only nut-free but also feature a delightful combination of chewy oats and rich chocolate chips. The addition of honey gives them a natural sweetness that you’ll love, making them a great choice for a healthy snack bar any time of the day.
Ingredients
- 2 cups rolled oats
- 1/2 cup honey
- 1/4 cup peanut butter or sunflower seed butter
- 1/2 cup chocolate chips
- 1/4 cup flax seeds (optional)
- 1/4 cup dried fruit (optional)
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- Prepare the Pan: Line an 8×8 inch baking dish with parchment paper, leaving some overhang for easy removal later.
- Mix Ingredients: In a large bowl, combine rolled oats, honey, peanut butter, chocolate chips, flax seeds, dried fruit, vanilla extract, and salt. Stir until fully combined.
- Press Mixture: Transfer the mixture to the lined baking dish and press it down firmly with a spatula or your hands to create an even layer.
- Chill and Set: Place the dish in the refrigerator for at least 1 hour to allow the bars to set.
- Cut and Serve: Once set, lift the bars out of the dish using the parchment overhang. Cut into squares or bars and enjoy!
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 1 hour
- Total Time: 1 hour 10 minutes
- Servings: 12 bars
- Calories: 150kcal
- Fat: 6g
- Protein: 3g
- Carbohydrates: 22g
