Are you ready for a comforting and delicious meal that takes minimal effort? This Cheesy Dump and Bake Meatball Casserole is your answer. Perfect for busy weeknights, this dish combines frozen meatballs and pasta in a savory sauce, making it one of the ultimate Meatball Dinner Recipes. No need for complicated prep; just gather your ingredients and let the oven do the work!
Imagine a bubbling casserole filled with tender meatballs, saucy goodness, and melted cheese that pulls apart beautifully. This Meatball Casserole is everything you need for a satisfying family dinner. It’s so easy to make, even the kids can help with the dumping and stirring!
This recipe is a go-to for anyone looking for Easy Casserole Recipes that don’t compromise on flavor. Whether you have a craving for Meatballs and Sauce or just want a quick meal, this Meatball and Pasta Casserole will not disappoint.

Comforting and Effortless Meal
Finding a meal that is both comforting and quick can be a challenge. The Cheesy Meatball Casserole, specifically the Dump and Bake Meatball Casserole, offers a straightforward solution. This dish combines frozen meatballs and pasta in a rich marinara sauce, creating a delightful meal that’s perfect for busy weeknights.
Picture a bubbling casserole with aromatic meatballs, pasta drenched in marinara, and gooey melted cheese. This easy casserole recipe captures the essence of a hearty family dinner, making it an ideal choice for those who want to enjoy Meatballs and Sauce without extensive preparation.
A Wholesome Dish for Any Occasion
The Cheesy Meatball Casserole is not just filling; it also strikes a delightful balance of flavors. Juicy meatballs mingle with tangy sauce and creamy cheese, satisfying even the most selective eaters at the table.
This recipe stands out among casserole recipes for dinner, providing a wholesome meal that comes together with little effort. With minimal cooking time, it ensures that everyone can enjoy a delicious dinner without sacrificing taste or quality.
Simple Ingredients, Big Flavor
The beauty of this casserole lies in its simplicity. Using frozen meatballs and a few pantry staples, anyone can create a delightful dish. Just gather uncooked pasta, marinara sauce, and cheeses, and you’re ready to start.
Each ingredient harmonizes perfectly, providing a comforting experience that is sure to be a hit. Whether you’re preparing dinner for a family gathering or a casual weeknight meal, this dish will impress every time.
Cooking Method Made Easy
Preparing the Cheesy Meatball Casserole is a breeze. With straightforward steps, you combine the ingredients in a baking dish, cover, and let the oven do the work. This method allows for a hassle-free cooking process, perfect for those with busy schedules.
Once baked, the casserole transforms into a bubbling masterpiece, with golden edges that beckon. A simple garnish of fresh basil adds a touch of elegance, enhancing both flavor and presentation.
Nutritional Highlights
This casserole is not only delicious but also relatively nutritious. Each serving contains around 450 calories, providing a balanced meal filled with protein and carbohydrates. It’s a satisfying option that doesn’t compromise on taste, making it a favorable choice for families.
With 25 grams of protein, this dish supports an active lifestyle while remaining comforting and indulgent, making it a go-to for meal planning.
Serving Suggestions and Pairings
When it comes to serving the Cheesy Meatball Casserole, consider pairing it with a fresh side salad or garlic bread. These accompaniments complement the rich flavors of meatballs and sauce, creating a well-rounded meal.
Whether for a family dinner or a gathering with friends, this dish is sure to leave a lasting impression. The combination of cheesy goodness and hearty ingredients makes it a classic choice that everyone will love.
Simple and Tasty Cheesy Meatball Casserole Recipe

This Dump and Bake Meatball Casserole is a hearty dish that combines flavorful meatballs with pasta and cheese, baked to perfection. It’s a wholesome meal that’s filling and comforting, perfect for any dinner table.
The taste is a delightful balance of savory meat, tangy sauce, and creamy cheese, creating a dish that is sure to please even the pickiest eaters.
Ingredients
- 1 pound frozen meatballs
- 2 cups pasta (your choice, uncooked)
- 3 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)

Instructions
- Preheat the oven to 350°F (175°C).
- In a large baking dish, combine the frozen meatballs, uncooked pasta, marinara sauce, Italian seasoning, salt, and pepper. Mix well to coat everything evenly.
- Cover the baking dish with aluminum foil and bake for 30 minutes.
- Remove the foil, sprinkle the mozzarella and Parmesan cheeses over the top, and return to the oven uncovered for an additional 15-20 minutes, or until the cheese is bubbly and golden.
- Remove from the oven and let it cool for a few minutes. Garnish with fresh basil if desired before serving.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Servings: 6 servings
- Calories: 450kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 40g
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