Looking for a dish that combines comfort and simplicity? This Hearty Hobo Casserole with Ground Beef and Potatoes is exactly what you need. It’s the ultimate comfort food that brings the family together around the dinner table. Packed with flavor and easy to prepare, this recipe will quickly become a favorite for busy weeknights.
Imagine layers of seasoned ground beef, tender potatoes, and creamy mushroom soup coming together to create a scrumptious meal. This Ground Beef Casserole is not just filling; it’s a delicious reminder of home-cooked meals that warm your heart. Perfect for gatherings or cozy family dinners, it’s a dish that showcases the beauty of hearty casseroles.
The Essence of Hobo Casserole
Hobo Casserole with Ground Beef embodies the warmth and comfort of home-cooked meals. This dish combines ground beef and potatoes in a delightful layering that captures the heart of family gatherings. The creamy mushroom soup adds richness, transforming simple ingredients into something truly satisfying.
This Hearty Casserole is not just easy to prepare; it serves as a reminder of cherished memories shared over dinner. With its bubbling cheese topping and delicious aroma wafting through the kitchen, it invites everyone to the table to enjoy a hearty meal together.
Layers of Flavor
The beauty of the Hobo Dinner Casserole lies in its layers. Starting with seasoned ground beef, the dish is built with thinly sliced potatoes and a generous pour of creamy mushroom soup. Each layer melds together, creating a savory experience with every bite.
Whether you’re preparing it for a weeknight dinner or a special occasion, this Easy Cowboy Casserole Recipe is sure to impress. The combination of ingredients not only fills the stomach but also warms the soul, making it a go-to option for busy families.
Cooking Method and Tips
Preparing this Ground Beef Casserole is straightforward. Begin by browning the ground beef and seasoning it well. Next, layer half of the sliced potatoes, followed by the beef mixture, and onions. Pour over the creamy mushroom soup, repeating the layers until all the ingredients are used up.
Covering it with aluminum foil while baking helps to retain moisture, ensuring that the potatoes cook through. Removing the foil towards the end allows the cheese to turn a delightful golden brown, adding to the visual appeal of the dish.
Garnishing and Serving Suggestions
Once the Hobo Casserole is out of the oven, let it cool for a few minutes. This allows the flavors to settle and makes serving easier. A sprinkle of fresh parsley on top not only enhances the presentation but adds a burst of freshness.
Serve this comforting dish with a side salad or crusty bread for a complete meal. It’s perfect for entertaining or simply enjoying a cozy night at home, bringing everyone together for a fulfilling dining experience.
Nutritional Benefits
This Easy Cowboy Casserole Recipe offers a well-rounded meal with a good balance of protein, fat, and carbohydrates. With ground beef providing essential nutrients, and potatoes offering fiber, it’s a nutritious option for dinner.
Each serving delivers hearty satisfaction without compromising on taste. This makes it ideal for families looking to enjoy comfort food without the fuss.
A Timeless Favorite
The Hobo Casserole is more than a meal; it’s a tradition that resonates with many. Its simple preparation and comforting flavors have made it a staple in kitchens across the country. From busy weeknights to family celebrations, this dish showcases the joy of cooking and sharing food.
Whether you’re familiar with Ground Beef and Potatoes or trying this Cheesy Casserole recipe for the first time, it promises to be a memorable addition to your family meals. Experience the ultimate comfort food that continues to bring people together around the dinner table.
The Ultimate Comfort Food: Hobo Dinner Casserole
This Easy Cowboy Casserole Recipe layers ground beef, creamy mushroom soup, and fluffy potatoes, creating a rich, savory flavor profile. The cheesy goodness melts beautifully on top, making each bite a delightful experience that’s sure to please everyone at the table.
Whether you’re looking for a quick weeknight meal or something to feed a crowd, this Cheesy Casserole Recipe is the answer. The combination of beef and potatoes makes it a filling option that will satisfy even the heartiest appetites.
Ingredients
- 1 pound ground beef
- 1 can (10.5 oz) creamy mushroom soup
- 4 medium potatoes, sliced thinly
- 1 medium onion, chopped
- 2 cups shredded cheese (cheddar or your choice)
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup milk
- Chopped parsley for garnish (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat, then add garlic powder, salt, and pepper. Mix well.
- In a greased 9×13-inch baking dish, layer half of the sliced potatoes, followed by half of the beef mixture, and half of the onion.
- Pour half of the creamy mushroom soup over the layers, then repeat with the remaining potatoes, beef, onions, and soup.
- Pour milk over the top and sprinkle with shredded cheese.
- Cover with aluminum foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden brown.
- Let cool for a few minutes before serving. Garnish with chopped parsley if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Servings: 6 servings
- Calories: 320 kcal
- Fat: 18g
- Protein: 20g
- Carbohydrates: 22g
